Views: 1 Author: Lucianna Huang Publish Time: 2024-10-23 Origin: Site
Maitake Mushroom Extract
There are many literatures provides an up-to-date exploration of the multifaceted attributes of maitake mushrooms (Grifola frondosa), elucidating their bioactive phytochemicals and diverse health advantages, including their substantial role in supporting human health and potential incorporation into the medicinal industry. Carbohydrates and protein are the major constituents contributing to the dry weight of G. frondosa, taking up around 70–80% and 13–21%, respectively, with emerging research linking these constituents to various health benefits.
What is maitake mushroom?
Maitake (Grifola Frondose) is a type of mushroom that was first used in traditional Asian medicine.
Maitake (sometimes called maitako) means “dancing mushroom” in Japanese, as people would dance with joy upon finding it. It’s considered an adaptogen, helping the body fight against physical and mental difficulties.
Maitake mushroom can be cultivated and even grown at home, though it typically won’t grow as well as it does in the wild. You can usually find the mushroom during the autumn months.
Numerous bioactive substances, including polysaccharides, β-D-glucans, ergosterol, lactulose, dextrin, oligofructose, triterpenes, and different phenolic compounds, are present in maitake mushrooms contributing to their health benefits.
Polysaccharides
β-D-glucans
vitamins B and C
Ergosterol
Lactulose
Dextrin
Oligofructose
and different phenolic compounds, are present in maitake mushrooms contributing to their health benefits.
The mushroom trusted source is also:
fat-free
low sodium
low calorie
cholesterol-free
Benifit of Maitake mushroom
Antimicrobial activity
Immunomodulatory and anti-cancer activities
Additionally having high nutritional value, maitake also has pharmacological properties, such as anticancer activity linked to its β-D -glucan content. These complex carbohydrates possess immunomodulatory activities, which improve the performance of the immune system and have anti-cancer properties.
Antidiabetic activity
Maitake mushrooms also have potential use in skin products
Hunan Huakang as the top manufacturer of Mushroom Extract, including Maitake Mushroom Extract supplying:
Commodity Name:Maitake Mushroom Extract
Latin Name:Grifola frondosa(Dicks-) Gray
Active Ingredients: Polysaccharides, BETA D Glucan, Protein
Suggest Specification: 8:1--10:1,
Polysaccharides ≥30%,
BETA D glucan ≥20%
Certified by: FSSC 22000, HACCP, ISO 9001
Certified by: HALAL, KOSHER, ORGANIC
More Mushroom Extract are for your choice:
Mushroom Extracts | Latin Name | Suggest Specification | Benefits |
Lion's Mane Mushroom Extract | Hericium erinaceus (Bull.)Pers. | 8:1--10:1, Polysaccharides ≥30%, BETA D glucan ≥20% | ■Help to cure dyspepsia,gastric ulcecstomachache, gasteremphraxis and neurasthenia |
Reishi Mushroom Extract | Ganoderma lucidum(Curtis) P. Karst. | 10:1--12:1, Polysaccharides ≥30%, BETA D glucan ≥20% | ■Anti tumor Protect liver Anti aging&anti-allergi Strengthen immunity |
Ganoderma lucidum(Reishi) Shell-broken Spore Powder | ■Improve body condition for tumor chemotherapy and after surgery patients | ||
Cordyceps Extract,Cordyceps Militaris Extract | phiocordyceps sinensis ( Berk.) Sacc. | 8:1--10:1, Polysaccharides ≥30%, BETA D glucan ≥20% | ■Enhance immunity |
Chaga Mushroom Extract | Inonqqus obliquus ( Ach.Ex Pers.) | 8:1--10:1, Polysaccharides ≥30%, BETA D glucan ≥20% | ■Lower blood glucose |
Turkey tail Mushroom Extract | Trametes versicolor(L.) Lloyd | 8:1--10:1, Polysaccharides ≥30%, BETA D glucan ≥20% | ■Protect liver&heart |
Shiitake Mushroom Extract | Lentinus edodes (Berk.) Sing | 8:1--10:1, Polysaccharides ≥30%, BETA D glucan ≥20% | ■Relieve symptoms of relapsed gastric cancer, Liver cancer, Bladder cancer |
Agaricus Blazei Extract | Agaricus brasiliensis Fr.Linnaea | 8:1--10:1, Polysaccharides ≥30%, BETA D glucan ≥20% | ■Restrain tumor cell growth |